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Simple Healthy Swaps: Stainless Steel Cookware

Simple Swaps

In order for non-stick cookware to remain “non-stick” it is coated with dangerous chemicals that keeps the food from sticking to the pan.  While this is convenient, it comes at a high cost.

Why?  One of the chemicals in non-stick cookware is PFOA (perflourooctanoic acid), which is a known carcinogen … Continue Reading “Simple Healthy Swaps: Stainless Steel Cookware”