McDonald’s just announced that they have removed all artificial preservatives, flavors and colors from their beef burgers and buns!
McDonald’s Removes Artificial Preservatives, Artificial Flavors and Colors
They’ve recently switched to fresh beef over frozen and have already removed preservatives from their chicken nuggets. They are seeking to become 100% preservative free in the future as well as eventually sourcing their coffee from sustainable sources and transitioning to cage-free eggs in the years to come.
I think it’s been well over a decade since I’ve been to McDonald’s and I still don’t plan on eating there anytime soon (unless they offer organic or grass-fed options) but I’m glad to see they are moving in a more positive direction when it comes to artificial ingredients.
What are your thoughts on these changes at McDonald’s?
